Begin a Career with the
Boys & Girls Clubs of Buffalo

If you are interested in applying for future consideration or in learning more about the availability of a position, please use our contact form. Or, you can download our application and reference forms and email to [email protected] or mail to:

Boys & Girls Clubs of Buffalo
Human Resource Department
c/o Jennifer Mickens
282 Babcock Street
Buffalo, NY 14210
Please include a cover letter with your application.

A valid NYS driver’s license for one year is required to operate club vehicle(s).
Boys & Girls Clubs of Buffalo is an Equal Opportunity Employer.

Application & Reference Form Download


Posted February 11, 2021:
Food Service Associate   Part Time
Under supervision of the CEO, the Food Service Associate with a major focus on Food Grants and Club Service. Assists in keeping an accurate, running inventory of all food and supplies being used by the Boys & Girls Clubs of Buffalo, ensuring adequate levels of both are available. The Food Services Position must also maintain a clean and sanitary kitchen environment at all times. The Food Service Position must also manage the Food Binders for all Food grants from all sites and conduct annual trainings and inspections. Document and inventory food and supplies at all Clubs. Keep accurate record keeping of food served, portion sizes, etc. in order to comply with government and/or grant requirements. Maintain and inspect all Food production records. Assist in creating a weekly menu providing a balanced, nutritious offering to all Club members, insure that menus are distributed and stored on shared drive under proper folders. Learn, understand, and apply various diet restrictions, allergies, and special needs to food preparation as necessary for Club members. Monitor use of government food commodities to ensure that proper procedures are followed.
Qualifications:

• High School Diploma or equivalent required.
• Associate’s Degree and Serve Safe Certification preferred.
• 1 year of experience in a food preparation environment for large groups of people (100+).
• Must be able to plan and organize food preparation and serving operations to meet fixed schedules.
• Extensive knowledge of health regulations and current standards.
• Prior experience with ordering, inventory and menu planning preferred.
• Must possess and maintain a valid driver’s license.
• Must be CPR and First Aid Certified within six months of hire

Applications accepted on a rolling basis:
Youth Development Professional
       Part Time
This position requires that candidates be at least 18 years old, have strong organizational and communication skills - both written and verbal, experience working with youth ages 6-18 and the ability to plan and implement programs in the specific core area of health & life skills and Character & Leadership Development. Must be an active, energetic, hands-on person able to handle large and small groups and must possess a valid NYS driver’s license. HS diploma required. CPR and First Aid training is a plus.